THE TRADITIONAL BUFFET New York baked wedge of cheese cake with fruit toppings. Assorted Pies and Cakes with toppings. Grand Display of your favorite Doughnuts with Hot Chocolate with Mix-in’s. Chillon Waffle Bar with Syrups and Fruit toppings. The 2 Crepe Buffet with Bavarian Cream, Chocolate Mouse, and Toppings. Ice Cream Sundae served in a Waffle Bowl with toppings. Strawberry Shortcake-Seasonal. Punch (Your choice) - Strawberry Passion Punch, Tropical Peach, Raspberry Lemonade, Island Fruit THE SIGNATURE Sandwiches (Select One) - Stacked Ham Sandwich, Stacked Turkey Sandwich, Chicken-Puff Pastry Sandwich, Open face Canape or Hot Artichoke with Breadsticks Crudites(Select One) - Fresh Fruit Cascade, Garden Vegetables and Dip, Greek Grapes and Assorted Cheeses Desserts (Select One) - Chillon award-winning Eclairs, Cheese Cakes with Fruit Toppings, Fruit Tarts with Pink Chiffon Filling, Chocolate Dipped Strawberries, Crepes with Cream Cheese and Fruit, Pecan Squares, Lemon Bars, Fudge Punch (select one) - Strawberry Passion Punch, Tropical Peach, Raspberry Lemonade, Island Fruit Ask us for other entree items. THE GRANDEUR BUFFET Sandwiches Wedding Croissant or Focaccia Sandwich Fresh Fruit Cascade Garden Vegetables and Dip Hot Hors d’oeuvres (select one) - Hot Artichoke Dip with Breads, Swedish Meatballs, Mini Sausages, Water Chestnuts, wrapped in Bacon, Stuffed Mushrooms, Salads, Tri Colored Tortellini, Chicken Pasta, Thai Noodle with Mongolian Fire oil, Spinach with Raspberry Vinaigrette — Ask for other suggestions Desserts (select two) - Chillon Éclairs, Cheese Cakes with Fruit Toppings, Fruit Tarts with Pink Chiffon Filling, Chocolate Dipped Strawberries, Crepes with Cream Cheese and Fruit, Pecan Squares, Lemon Bars Beverage(*select one) - Chillon Slush-CranRaspberry, Lime, Peach, or Raspberry, White Grape Juice, Frappe *Ice Water will also be served Ask for other menu suggestions.

BAKED ALASKAN SALMON FILET Filets Marinated in a Cilantro Citrus Marinade topped with a Tequila Lime Sauce Basmati Rice Hand Picked Roasted Asparagus with Ginger Butter (when in season) Choice of three salads from “Our Starters” Bread Basket with Rolls and Breads Grand-Finale Dessert Punch and Ice Water Condiments Ask us about customizing menus.

COUNTRY PICNIC Main Entree’s (Select Two) B.B.Q. Beef Roast B.B.Q. Chicken B.B.Q. Ribs Fried Chicken Country Ham Starches (Select Two) Fried Country Potatoes Pinto Beans Southern Style Rice Pilaf Baked Beans Salads (Select Two) Potato Salad Cole Slaw Garden Salad Fruit Salad Vegetables (select one) Corn on the Cob Green Beans Braised Cabbage Medley of Vegetables Green Peas Dinner Rolls and Corn Bread Specialty Dessert Georgia Peach Cobbler Punch and Ice Water

LI’L ITALY PASTA BAR Assorted PastasThe Chef will prepare these servings on site.Our pasta bar consists of the Chefs selection of assorted pastas. Also included 2 sauces : Marinara, White Clam, Marsala, and Alfredo Sauce. Items on the bar Items on the bar are toppings for the Pasta and Sauces Tomatoes, Zucchini, Olives, Broccoli, Cauliflower, and Cheese’sOnions, Mushrooms, Red and Green Peppers, Spinach Ribbons, Julienne Carrots, and Crab Garlic, Fresh Basil, Fresh Oregano, Chicken, Diced Ham, and Shrimp Also included: French Bread Basket Grand-Finale Dessert Punch and Ice Water Ask us about customizing menus.

ROASTED TOM TURKEY Golden Roasted Tom Turkey (served from a carving station) Apricot Stuffing with Pine-nuts and Creamy Potato Gratin Mixed Glazed Root Vegetables Choice of three salads from “Our Starters” Assorted Bread Basket with Butter Grand-Finale Dessert Punch and Ice Water Ask us about customizing menus.

LEMON-LIME HONEY GLAZED CHICKEN Tender Chicken Breast Breaded with Parmesan Cheese and Seasoned Bread Crumbs Topped with a Lemon-Lime Honey Glaze Spring-Time Pasta Alfredo with Mixed Vegetables Spinach or Garden Salad with Dressing Assorted Bread Basket with Garlic Butter Grand-Finale Dessert Punch and Ice Water Ask us about customizing menus.