Main Floor of Lodge + Deck – $2,300 (catering required)
Our go-to wedding package includes the base lodge’s main floor and the large outdoor deck (catering required). Suitable for weddings of almost any size, this package is an excellent value and books up quickly. This package includes tables, chairs, linens, cutlery, wine glasses and water glasses.
Ceremony Only on Deck – $2,000 (3 hours only)
Our Ceremony Only option is our most streamlined and is for the happy couple who want to get to their honeymoon quicker. Three hours total, Sunday through Wednesday availability, this package includes chairs, PA, a lovely Registry table, and set-up and tear-down.
ADD-ON: RAFTERS LOUNGE – $600
If you know that your guests are the kind to keep the party going no matter what, the Rafters Lounge is the perfect add-on for you and the perfect party spot for a late night! It also acts a fantastic option for reception dinners. This historic après bar has been awarded for its ambiance by international magazines and is bound to bring a warm smile to all your favourite faces.
Terms and Conditions
Please contact us for our complete terms and conditions.
STANDARD OPTION
Chicken & Pork – $44.95
Maple balsamic, dijon pork tenderloin and grilled chicken breast with mango salsa, roasted rosemary potatoes, seasonal summer vegetables, and choice of caesar or mixed organic greens
PREMIUM OPTION
Roast Beef & Salmon – $49.95
Classic roast beef with gravy, and wild Sockeye, tarragon cream, roasted garlic mash, seasonal summer vegetables, and choice of Caesar salad or mixed organic greens
TACO BAR OPTION
Choose 2 Meats – $41.95 ($8 per additional protein)
Chicken, pork al pastor, chorizo (standard), steak, fish or prawns (upgrade), rice, beans, caesar salad, salsa, guacamole.
ADD-ON: LATE NIGHT SNACK!
Poutine Bar – $11.95 | Pizza – $14.95
All prices are per person, excluding taxes and gratuities, 5% GST, 18% Gratuity. Minimum $4,000 food & beverage spend.
Terms and Conditions
Please contact us for our complete terms and conditions.
Cool and Crisp – $18.95
Vegetable platter with dips, fresh fruit platter, assorted cold cuts, cheese platter, crackers, and assorted breads
Canapés – $21.95
Fresh tomato & basil bruschetta on baked crostini, spanakopita (feta, spinach, garlic baked in filo pastry), quiche (bite sized assorted), gyoza, mini quesadilla with monterey jack cheese, salsa and sour cream garnish
Terms and Conditions
Please contact us for our complete terms and conditions.