Eat Your Heart Out, a full-service catering company, just celebrated our 40th year in business. We use locally produced, seasonal fresh food and produce for our events.
Chef/Owner Monica Grinnell, trained as an interior designer, puts her creative background to use integrating cuisine, settings, and decor. She now co-runs the business with her daughter, Chloe Fennell.
Offering services to both private and corporate clients, our fabulous meals dazzle the senses.
Show off your good taste with our good taste!
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