Appetizer Platters ~ Serves 25-40 guests
? Smoked Tuna Dip, served with vegetables and house made chips ~ $100
? Fried Banana Peppers, Jalapenos or Pickles, served with house made Ranch ~ $60
? Crab and Artichoke Dip, served with house made chips ~ $150
? Stuffed Shrimp, bay shrimp stuffed with crab meat and she crab dipping sauce ~ 150
? Mini Crab Cakes, served with house made remoulade ~ 170
? Peel and Eat Shrimp, served hot or cold ~ $100
Soup Bar ~ $7.00 per guest
Your choice of our famous She Crab soup or Seafood Gumbo, served with hushpuppies and crackers.
Oyster Bar ~ Market Pricing
Personal oyster shucker available with oyster bar accompaniments.
Oysters are available Raw, Traditional baked or Cajun baked
Main Entree Platters, served fried or grilled with house sauces ~ Serves 25-40 guests
? Gulf Grouper ~ $600
? Red Snapper ~ $600
? Bay Scallops ~ 450
? Shrimp ~ $420
? Popcorn Shrimp ~ $300, available buffalo style for +$50
? Mullet filets, served fried ~ $300
? Mahi Mahi ~ $525
? Whole Catfish ~ $350
? Steak Kebabs ~ Certified Angus Beef grilled with peppers and onions ~ $550
? Chicken Kebabs ~ Grilled Chicken Breast with peppers and onions ~ $350
Pasta Bar ~ Serves 25-40 guests
? Classic Chicken or Shrimp Alfredo, served with garlic toast ~ $300
? Cajun Chicken or Shrimp Alfredo, served with garlic toast ~ $325
? Cajun Seafood Pasta, Grouper, Shrimp and Scallops, served with garlic toast ~ $375
Sides Platters ~ Serves 25-40 guests~ $160
? Roasted Vegetable Medley, fresh zucchini, squash and onions
? Loaded Potato Bar, build your own baked potato with all the fixings
? Gouda Cheese Grits
? Roasted New Potatoes
? Fried Okra
? French Fries
? Cole Slaw
? House Salad, with choice of 3 dressings
Desserts ~ Pie Serves 8-10 guests ~ $50
? Key Lime
? Cheesecake, add blueberry or strawberry topping for $8.00
? Peanut Butter Pie
Non – Alcoholic Drinks $3.00 per person (included refills)
Sweet and Unsweet Tea, Coke Products, Lemonade and Coffee
Don’t see what you’re looking for? Contact us! (insert proper event phone number and email here) We are happy to customize to your needs.
*Coming soon*
? Beer, Wine and Cocktail offerings
? Plated Dinner options
View Terms and Conditions
Terms and Conditions
Captain’s Table offers a variety of options for your event needs. We can host you and your guests inside, outside or both. You can choose to order from our menu for groups of 25 or less. For parties of 25 or more we highly suggest opting into our Prix Fixe menu, with the option to add custom menu options, bar offerings and preferred seating areas.
A 10% deposit is required to hold the date of your event. This will be applied to your total bill or returned to you at the end of your event, whichever you prefer. Deposit must be received within 48 hours of booking, or the date will be released. The deposit is refundable up until 2 weeks prior to the event. If cancellation occurs within 2 weeks of the scheduled date it is non-refundable.
All events must be billed as one check only. State and Local taxes of 7.1% and a 20% gratuity are applied to all charges occurred during event. Final payment must be made at conclusion of event. Most major credit cards are accepted (Visa, Mastercard, Discover and American Express). Personal checks are not accepted. Company checks may be accepted with approval from Captain’s Table management. Prices are subject to change.