Led by award-winning Executive Chef Resa, Baccanalle offers catering services with a goal to provide delicious, memorable food with excellent service and professionalism.   We offer a diverse menu fusing cuisine styles - Caribbean, Canadian, African, Soul Food, Asian, Indian and Latin-American. We are pleased to provide lifestyle and dietary options – vegan, gluten-free, Halal compatible – and others on request.   Our dishes are well-received by a variety of palates. We are proud to have had the opportunity to create, cook and serve up food to a wide range of clients from corporate meetings, pop-ups, institutional events, weddings and Diplomatic occasions to .local festivals and Farmer’s Markets.  Baccanalle food has been highlighted by local foodie bloggers, critics and Food Network Canada. We look forward to serving you!