Highball and Harvest has a Southern-inspired farm-to-table cuisine.
Real, Artisanal, Inspired, Local food that has been nurtured and cultivated first by local farmers, then handled with care by our passionate chefs, creating exceptional culinary experiences.
Supported Layouts and Capacities
Features
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Atmosphere/Decor:
The blend of rustic authenticity and modern refinement creates an inviting atmosphere for memories to be created over fresh regional cuisine. Signature and seasonal hand-crafted cocktails will be the main feature at the expansive bar/lounge area.
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Special Features:
Our chefs take a modern approach to creating authentic Southern inspired dishes, complemented by seasonally hand-crafted cocktails; all while taking advantage of the profusion of local available resources and promoting sustainable agriculture.
Knife & Spoon is a signature steak and seafood restaurant conceived and led
by award-winning chef John Tesar. Chef Tesar, along with chef de cuisine Tyler Kineman, celebrate the bounty of Florida on land and at sea. Knife & Spoon offers
a menu centered on both steakhouse favorites and seafood dishes, focusing on
locally sourced ingredients and the abundance of the region.
Supported Layouts and Capacities
Amenities
- Wet Bar
- Wireless Internet/Wi-Fi