Sharing a variety of second floor private dining spaces with the adjacent Hugo’s Frog Bar & Fish House, clients can choose from six different spaces. Room options include sweeping views of Chicago’s Gold Coast neighborhood and signature Gibsons’ service. The classic American steakhouse is the first and only in the country to be awarded its own USDA Prime Certification. USDA Gibsons Prime Angus Beef is featured along with fresh fish, classic cocktails, an extensive wine list and exceptional service. Private spaces are available for breakfast, lunch and dinner events.

Sharing six distinct private dining spaces with the iconic Gibsons Bar & Steakhouse, Hugo’s Rush Street location provides an elegant setting and outstanding seafood experience. From the second floor of Hugo’s Frog Bar, the private dining rooms offer a beautiful view of bustling downtown, as can only be offered in Chicago’s Gold Coast district. Hugo’s is the city’s foremost spot for fresh oysters, crudos, frog legs, lobster and fish, plus USDA Gibsons Prime Angus steaks and chops. It boasts extensive wine and cocktail lists and impressive signature desserts. Private spaces are available for breakfast, lunch and dinner events. The New York Times praised the restaurant saying, “the fish could only be fresher if it swam in by itself.”

The second floor private dining spaces at LUXBAR offer ideal settings for elegant events, small and large. Both rooms are adorned with stunning black marble accents, oak floors, zebra wood walls and warm cove lighting. The adjoining Bar & Fireplace rooms also boast glass doors leading to a quaint balcony, providing guests with unforgettable views of Rush Street and Bellevue Place. LUXBAR serves classic, handcrafted cocktails to complement the kitchen’s all-American, feel-good food. The menu makes use of fresh, natural ingredients, thoughtfully sourced from local farmers, expertly prepared and professionally served. Private spaces are available for breakfast, lunch and dinner events.

Situated in Chicago’s River North neighborhood, near the city’s premier nightlife establishments, The Montgomery Club is a luxurious private event venue that brings sophistication to events of all sizes. This swanky urban space, while modern and unique, offers the classic Chicago event experience. The Montgomery Club’s knowledgeable and creative staff works with clients individually to create one-of-a-kind experiences featuring award-winning fare from Gibsons Restaurant Group. Guests may customize breakfast, brunch, lunch and dinner catering packages from all of its properties including Gibsons Bar & Steakhouse, Hugo’s Frog Bar & Fish House, LUXBAR and Quartino Ristorante & Wine Bar. With a full state-of-the-art kitchen on-site, guests may choose entrees upon arrival, as each dish is prepared to order. This includes each guest’s preferred temperature on all USDA Gibsons Prime Angus Steak.

Located west of Chicago in the heart of Oak Brook, this Gibsons Bar & Steakhouse location offers an expert private dining team that specializes in tailoring events to match every host’s needs. From a small, intimate gathering, to a large-scale cocktail reception, clients are able to customize their dining experience, selecting their favorite dishes and preparations from the Gibsons menu. The stunning 9,000 square foot dining expansion, The OAKS, is located on the east side of this elegant Gibsons’ location. The versatile space is divisible into three smaller rooms, all with hi-tech AV potential, hard wood floors, a terazzo entry way and artfully placed wooden accents.

Quartino Ristorante & Wine Bar is a bustling downtown Chicago establishment noted for its distinctive Italian small-plates menu, vintage decor and attentive, personal staff. Chef and partner, John Coletta, has developed a menu featuring Italy’s regional specialties including artisanal salumi, Neapolitan thin-crust pizza, house-made pasta and seasonal dishes. Quartino offers five distinct private dining rooms, which are available for birthday parties, rehearsal dinners, wedding receptions, special events or business meetings. Customizable menus include family style, buffet and plated and are available for brunch, lunch and dinner.

This Gibsons Bar & Steakhouse location is situated in the heart of Chicagoland’s bustling Rosemont area, a stone’s throw from the Donald E. Steven’s Conventuon Center, The Allstate Arena and The Rosemont Theater. The classic American steakhouse is the first and only in the country to be awarded its own USDA Prime Certification. USDA Gibsons Prime Angus Beef is featured along with fresh fish, classic cocktails, a extensive wine list and exceptional service. Private spaces are available for breakfast, lunch and dinner events.