Welcome to our foodie-centric catering experience, where every dish is a celebration of seasonal bounty, local craftsmanship, and adventurous palates! At Cleats, we're not just about serving food; we're about creating unforgettable culinary journeys. We believe that the best meals are made with the freshest ingredients, sourced directly from local farmers and artisans. That's why we're committed to partnering with local vendors who share our passion for quality and sustainability when we can. Our menu is a vibrant tapestry of bold flavors and creative combinations, inspired by the ever-changing seasons. From the crisp freshness of spring to the hearty warmth of winter, each dish reflects the unique character of the ingredients at their peak. Whether it's tender asparagus in April or sweet potatoes in November, we let the seasons guide our culinary creations. We're constantly exploring new flavors and techniques, pushing the boundaries of what's possible in the kitchen. Our team is always experimenting with innovative ingredients and cooking methods to bring you dishes that are both familiar and surprising. Whether you're hosting an intimate dinner party or a grand celebration, we'll work closely with you to create a menu that's tailored to your tastes and preferences. From elegant hors d'oeuvres to show-stopping main courses and decadent desserts, every bite will be a delight for the senses.