About Mission Ceviche Union Square
Mission Ceviche was created with the purpose of connecting the diverse people of New York City through the unique lens of Peruvian cuisine. Led by Chef José Luis Chavez, Mission Ceviche combines traditional flavors with modern techniques and unexpected twists to create an exciting menu that is just as healthy as it is flavorful.
Event Pricing
Private Event Menus
Attendees: 0-160
| Pricing is for
all event types
Attendees: 0-160 |
$90 - $130
/person
Pricing for all event types
Event Spaces
Dining Room
Venue Buyout
Neighborhood
Venue Types
Amenities
- Full Bar/Lounge
- On-Site Catering Service
Features
- Max Number of People for an Event: 200