Passed Fall Hors D'oeuvres
SLIDER Cheddar, Crispy Bacon, Onion Marmalade, Potato Rolls
SHORT RIB PANINI
FRANKS IN A PASTRY
CHICKEN POT PIES
THAI CHICKEN SATAY
SPICY CHICKEN QUESADILLA
TRUFFLE CHEDDAR MAC AND CHEESE PIE
PUMPKIN ARANCINI
BRAISED BALSAMIC FIG & GOAT CHEESE CROSTINI
Terms and Conditions
Catering Service Fee 20% and Sales Tax will be added to all invoices.
Credit card fees apply.
Payments due in full 10 days prior to event. 50% down payment to hold date