Terms and Conditions

Blue’s Egg will open specifically for your group any day of the week with food and beverage minimums starting at $1500. There are no rental fees to use the space and we do not require deposits ahead of time. We do, however, request a contract to hold the space with a credit card on file. We will open doors as early as 5:00 p.m. for the group and host a last call at 9:30 p.m. These hours are flexible depending on time of day and may increase food and beverage minimums if requested to stay open after 10:00 p.m. The space itself is transformed into an intimate dining experience where the tables are dressed in ivory linen and candles illuminate the space. You are free to decorate the space and enhance the décor as you please as long as there is no damage to the restaurant furniture or building. Menu prices do not include standard tax, gratuity, or beverages. Blue’s Egg offers a full-functioning bar during evening events where we feature tap beer, bottled beer, wine by the glass or bottle and cocktails. Standard state sales tax is applied to each party along with an 20% gratuity. Menu and bar selections are due two weeks prior to the event and the final count is due three days prior to event.