To rent our dining room & deck the rate is $1,500 for up to 4 hours
To rent our Lounge with dance floor the rate is $900 for up to 4 hours
-Additional smaller rooms available at lower rates
-Additional hours are $300/hr.
We handle all your set up of tables, chairs, linen, dinnerware, glassware, tear down and clean up
FOOD AND BEVERAGE MINIMUM:
January - April, November - Sunday through Thursday Minimum of $1,500
January - April, November - Friday and Saturday Minimum $3,500
May - October, December - Monday through Wednesday $2,500
May - October, December - Sunday and Thursday $3,000
May - October, December - Friday and Saturday $5,000
Menus start at $38.95 person plus tax and service charge
We have several bar options available as well including cash, hosted and flat rate
-Each bar has a $125 set-up/bartender fee
View Terms and Conditions
Terms and Conditions
We require the following to confirm reservations:
Signed event policy statement with all the rental details
Credit card authorization form for your INITIAL DEPOSIT
Final guest count and meal selections are due 14 business days prior to event
Indoor or Outdoor Ceremony
Reception for up to 200 guests
$900-$1,800 4 hours of event time
Additional event time may be purchased at $300 per hour
FOOD AND BEVERAGE MINIMUM:
January - April, November - Sunday through Thursday Minimum of $1,500
January - April, November - Friday and Saturday Minimum $3,500
May - October, December - Monday through Wednesday $2,500
May - October, December - Sunday and Thursday $3,000
May - October, December - Friday and Saturday $5,000
ALL FOOD AND BEVERAGE IS SUBJECT TO APPLICABLE SALES TAX AND A 23% SERVICE CHARGE.
Menus start at $38.95 person plus tax and service charge
We have several bar options available as well including cash, hosted and flat rate
-Each bar has a $125 set-up/bartender fee
View Terms and Conditions
Terms and Conditions
We require the following to confirm reservations:
Signed event policy statement with all the rental details
Credit card authorization form for your INITIAL DEPOSIT
Final guest count and meal selections are due 14 business days prior to event