LCD Data Projector/Screen/Podium and Mic $150.00 per day Wireless Lavaliere $65.00 daily

Hot Hors d’Oeuvres – 50 Pieces Chicken Drummettes - $165 Served with hot and mild sauces Bacon Wrapped Scallops - $305 Chicken Teriyaki Skewers - $167 Marinated grilled chicken and pineapple Fried Shrimp - $165 Served with cocktail sauce Spring Rolls - $176 Served with dipping sauce Fried Chicken Tenders - $164 Served with an array of dipping sauces Cheeseburger Slider Bites - $172 Mini cheeseburger bites served pub style with onion Cold Hors d’Oeuvres - Serves 50 Fruit & Cheese Display - $214 Assortment of fresh seasonal fruit and cheese cubes served with a yogurt dip and pita chips, serves 50. Vegetable Tray - $181 Arrangement of seasonal vegetables served with a garden dipping sauce, serves 50. Ham Pinwheels - $150 Sliced ham, cheese, cream cheese and spinach wrapped in a flour tortilla with a dash of parsley, serves 50. Peel & Eat Shrimp - $183 Served with cocktail sauce, serves 50. Assorted Deli Sliders - $165Turkey, ham and roast beef sliders, serves 50. Fresh Fruit Skewers- $167Fresh cut seasonal fruit served on kabob skewers, serves 50. 18% service charge plus 12.5% restaurant tax additional

Fresh Start - $104 Feeds up to 25 people Assorted breakfast danish, muffins, orange juice, water and coffee Crunch & Munch - $82 Feeds up to 25 people Assorted cookies, pretzels, snack mix, popcorn, assorted sodas, water and coffee. Chocolate Delight - $32 Priced per assorted dozen Fresh baked chocolate chip cookies, fudge brownies, chocolate cake, assorted sodas, water and coffee. Healthy Choice - $104 Feeds up to 25 people Fresh vegetable tray with dips, fresh cut fruit display, assorted granola bars, water and coffee. Sausage Biscuits - $49 Country sausage between a buttermilk biscuit, per dozen. Fresh Bakes Jumbo Cookies or Brownies - $30 Assorted cookies or fudge brownies, per dozen. Granola Bars - $24 Assorted granola bars, per dozen. Assorted Muffins - $33 Assorted fresh muffins, per dozen. Assorted Bagels w/ Cream Cheese - $42Assorted savory and sweet whole bagels served with cream cheese, per dozen.

Breakfast Buffets – 25 person minimum DoubleTree Continental - $20 Fresh sliced fruit display, assorted yogurts, assorted muffins and pastries, bagels, orange juice, cranberry juice and coffee Valley Selection - $23 Scrambled eggs, breakfast potatoes, crispy bacon, country sausage, buttermilk biscuits and gravy, orange juice, cranberry juice and coffee. Breakfast Wrap Up - $23 Tortilla wraps with scrambled eggs, sausage, ham, shredded cheese, sour cream, tomatoes, onions, bell peppers, mushrooms, jalapenos, spinach, salsa and breakfast potatoes DoubleTree Deluxe - $25 Fluffy pancakes, scrambled eggs, breakfast potatoes, bacon, sausage, buttermilk biscuits and gravy, sliced fresh seasonal fruit, assorted breakfast breads and muffins, orange juice, cranberry juice and coffee. Prices are per person and exclusive of 18% service charge plus 12.5% restaurant tax.

Boxed Lunches – $22 Per Person All boxed lunches include: Condiments, chips, chocolate chip cookie, fruit cup and bottled water. Hearty Hoagie Your choice of ham, turkey or roast beef served with lettuce and tomatoes. Grilled Chicken Sandwich With lettuce and tomatoes served on a Kaiser roll. It’s a Wrap! Your choice of ham, turkey or roast beef rolled into a wrap and served with lettuce and tomatoes. Salads Entrees - $22.00 Per Person All salads include: Deli roll, chef’s choice dessert and iced tea or water. Grilled Chicken Salad Grilled chicken, romaine lettuce, Monterrey Jack and Cheddar cheese, tomatoes, croutons and onions with your choice of dressing. Chef Salad Turkey, ham, cheddar cheese, tomatoes, croutons and sliced eggs over greens with your choice of dressing. Prices are per person and exclusive of 18% service charge plus 12.5% restaurant tax.

Choose One For Entire Group-Gluten and Vegetarian Options Available Plated Lunches Include your choice of dessert, coffee, water and iced tea. The BLT - $23 Smoked bacon, lettuce, tomato, jack and swiss cheese served on toasted deli bread with pasta salad. Baked Chicken Parmesan - $27 Seasoned chicken breast topped with marinara and mozzarella cheese on a bed of pasta. Served with Italian green beans, tossed salad, and garlic bread Herb Crusted Chicken - $29 A baked, herb crusted chicken breast with parmesan and a sun-dried tomato sauce. Served with house salad, steamed vegetables and mashed potatoes. Roast Beef Au Jus - $34 Sliced roast beef with an au jus sauce. Served with parmesan asparagus, mixed green salad and mashed potatoes. Arkansas Catfish - $34 Blackened or fried catfish served with hush- puppies, coleslaw, mixed green salad and tarter sauce. Chicken Salad - $24 Chicken salad in fresh tomato on a bed of lettuce. Prices are per person and exclusive of 18% service charge plus 12.5% restaurant tax.

Lunch Buffets – 25 person minimum All lunch buffets include: Coffee, iced tea, water and house salad. Southern Hospitality - $34 Crispy fried chicken, sliced roast beef, mashed potatoes with country gravy, black eyed peas, fried okra, buttermilk biscuits and peach cobbler Deli Sandwich Buffet - $25 Sliced turkey and ham, sliced Swiss and Cheddar cheese, lettuce, sliced red onions, pickle spears, assorted deli breads, creamy coleslaw and assorted cookies. Build Your Own Taco - $27 Seasoned ground beef and zesty shredded chicken, shredded lettuce, shredded cheese, and pico de gallo served with hard corn taco shells and soft flour tortillas, refried beans, Mexican rice and fresh fried churros. From the Grill - $29 Grilled quarter pound hamburgers, hot dogs, sliced cheeses, condiments, baked beans, French fries, onion rings, and apple pie. Veggie patties available upon request. Pizza Time - $29 Pepperoni, veggie lovers, meat lovers and cheese pizza, baked garlic bread sticks, buffalo chicken tenders with ranch & bbq dipping sauce and assorted dessert bars. Prices are per person and exclusive of 18% service charge plus 12.5% restaurant tax.

Plated Dinners – 25 Person Minimum Choose One For Entire Group-Gluten and Vegetarian Options Available All plated dinners include house salad, dinner rolls, choice of dessert and coffee, water and tea. Choice Dessert Options: Chocolate cake, New York style cheesecake, apple pie, carrot cake, bread pudding with rum sauce DoubleTree Duet - $39 Large butterfly shrimp (3) with a grilled chicken breast smothered in a fresh garlic cream sauce, served with herbed rice and seasonal vegetables. Chicken Florentine – $33 Gilled chicken breast stuffed with spinach and Swiss cheese, topped with a fire roasted pepper sauce, served with wild rice and steamed whole green beans. New York Strip - $42 Grilled New York Strip cut steak, grilled asparagus with a lemon butter sauce and a loaded baked potato. Seared Tilapia - $39 Seared Tilapia filet with a Parmesan cream sauce, garlic mashed potatoes and steamed seasonal vegetables. Chicken Alfredo - $25 Chicken Alfredo served with salad and rolls Vegetarian Stuffed Bell Pepper - $25 Vegetarian Stuffed Bell Pepper served with pasta/rice filling, seasoned 18% service charge plus 12.5% restaurant tax additional

(Dinner Buffets – 25 Person Minimum All Dinner buffets include house salad with your choice of dressing and dinner rolls. Bourbon Street - $53 Blackened prime rib, peel and eat shrimp broil, red beans and rice, potato wedges, seasoned corn, fried okra and pecan pie. Arkansas Comfort - $46 Barbeque brisket, country fried chicken, sautéed smoked sausage, whole green beans, garlic mashed potatoes with country gravy, corn bread and apple cobbler. Hamilton Buffet - $48 Baked Tilapia with chardonnay cream sauce, chicken breasts with garlic herb sauce, broccoli au gratin, corn casserole, fresh fruit display and New York style cheesecake with cherry topping. All American - $44 Barbeque chicken, fried catfish filets, garlic mashed potatoes, seasoned corn on the cob, potato wedges, cucumber and tomato salad and apple pie. Prices are per person and exclusive of 18% service charge plus 12.5% restaurant tax.