Orange, Apple and Cranberry Juice GF, V, VE
Seasonal Sliced Fruit and Berries GF, V, VE
Fluffy Scrambled Eggs GF
Smoked Bacon and Sausage GF
Country Breakfast Potatoes GF, V, VE
Grand Marnier-Scented French Toast, Warm Syrup
Chef's Selection of Fresh Baked Breakfast Pastry
Toast Station V, VE
Freshly Brewed Regular and Decaffeinated Coffee, Assorted Teas GF, V, VE
Prepared for a Minimum of 25 guests
$17.50 per person
Priced per person for one hour service time
-Please see the attached PDF for more menu options -
Terms and Conditions
Please contact us for our complete terms & conditions.
Fresh Fruit Salad GF, V, VE
Mixed Garden Greens GF, V, VE
Honey Mustard, Balsamic Vinaigrette and
Parmesan Peppercorn Dressings GF
Potato Salad GF • Cole Slaw GF
Sliced Roast Beef GF • Baked Ham GF
Smoked Turkey Breast GF
Swiss, American and Provolone Cheeses GF, V
Assortment of Breads, Rolls and Wraps V
Potato Chips GF, V, VE
Lettuce, Tomato, Pickles GF, V, VE
Mayonnaise, Mustard, Horseradish GF
Chef's Cookie and Brownie Assortment V
Deli Enhancements
Tuna Salad GF• Chicken Salad GF •Egg Salad GF
$3per person each or $5 (for two)
Soup du Jour $3
$23 per person for 50 or more
$25 per person for 30-49
$28 per person for 25-29
-Please see the attached PDF for more menu options -
View Terms and Conditions
Terms and Conditions
Luncheon buffets include Freshly Brewed Regular and Decaffeinated Coffees, Hot Tea and Iced Tea.
All luncheon buffets are prepared with a one hour service time.
Buffets are not available for groups with less than 25 people.
Prices are per person and subject to applicable PA sales tax and 19% service charge.
Please see our general terms and conditions for other details.
$126.50.00 per person + 6% Sales Tax and 22% Gratuity
COCKTAIL HOUR
One hour of open bar, to include our Call Brand Alcohol Selections and Non-Alcoholic Beverages
(a break in open bar service may not exceed one hour)
Chef’s Selection of Imported and Artisan Cheeses, Sliced Baguettes, Grilled Crostini
Seasonal Fruit and Berries
Vegetable Crudités, Herb Dip, Roasted Red Pepper Hummus
A Selection of Three Butlered Hors d ‘Oeuvres
DINNER SERVICE
Continuation of three hours of open bar with Call Brands and Non-Alcoholic Beverages
Choice of Plated or Buffet Service
Coffee & Tea Service
Your Cake/Dessert
BAR ARRANGEMENTS
House to Call, Call to Premium, Premium to Ultra Premium
$8.50 per person, per upgraded level
- Please see the attached PDF for more menu options! -
Terms and Conditions
Please contact us for our complete terms & conditions.
ALL DAY REFRESHMENT
Minimum 15 people
Individual break segments are serviced for one hour.
ASSOCIATE PACKAGE
PRE-MEETING BREAK
Orange, Apple and Cranberry Juice GF, V, VE
Muffins, Croissants, Scones
Freshly Brewed Regular and Decaffeinated Coffees GF, V, VE
A Selection of Teas GF, V, VE
MID-MORNING BREAK
Individual Fruit Yogurts GF, V
Freshly Brewed Regular and
Decaffeinated Coffees GF, V, VE
A Selection of Teas GF, V, VE
Assorted Soft Drinks and Bottled Water GF, V,
VE
MID-AFTERNOON BREAK
Fresh Baked Cookie Assortment
Potato Chips and Pretzels GF, V, VE
Cheddar and Provolone Cheese GF, V
Assorted Soft Drinks and Bottled Water GF, V,
VE
$26 per person
ALL DAY REFRESHMENT ENHANCEMENTS
Prices are for one service period only
Nutri-Grain Bars $2 per person V
Fresh Fruit Bowl $2 per person GF, V, VE
Bear Naked Energy Bars $4.5 per person V
Assorted Candy Bars $4.5 per person V
-Please see the attached PDF for more menu options! -
Terms and Conditions
Prices are per person and subject to applicable PA sales tax and 19% service charge.
Please see our general terms and conditions for other details.
Pennsylvania Chicken Corn Soup GF
Seasonal Fresh Fruit Display GF, V, VE
Mixed Field Greens GF, V, VE
Tomatoes, Cucumbers, Shredded Cheese, Garlic Croutons, Crumbled Bacon
Buttermilk Ranch, Balsamic Vinaigrette, Blue Cheese Dressings GF, V
Roasted Vegetable Pasta Salad V
Broccoli Crunch Salad GF
Your Selection of Three Entrees
Seared Tenderloin Tips
Shiitake Mushrooms, Spring Onion, Red Wine Demi-Glace
Roasted Shoulder Tenderloin of Beef
Braised Pearl Onions, Thyme Bordelaise
Grilled Pork Flat Iron
Creamy Polenta, Mushrooms, Pork Jus Lie
Lemon Honey Seared Salmon
Spinach, Sweet Citrus Vinaigrette GF
Crab and Spinach Stuffed Sole
Sweet Corn and Caramelized Shallot Butter
Asiago Ravioli
Mushroom Ragout, Baby Spinach, Romano Cream V
Oregano and Thyme Grilled Chicken Breast
Roasted Red Potato Hash, Tomato Jus Lie
Parmesan-Crusted Chicken Breast
Tomato Basil Relish, Fontina Cream
Crispy Tofu and Bok Choy
Shiitake Mushrooms, Sesame, Ginger Broth V
Wild Rice Blend or Roasted Garlic Mashed Potatoes GF, V
Chef’s Seasonal Fresh Vegetables GF, V, VE
Fresh Baked Bread Basket V
Our Pastry Chef's Dessert Table
$40 per person for 50 or more guests
$44 per person for 30 to 49 guests
-Please see the attached PDF for more menu options! -
View Terms and Conditions
Terms and Conditions
Dinner buffets are serviced for one and one-half hours and include coffee and iced tea service.
For buffets with less than the minimum number of guests, please add $5 per person.
Capitol Buffet cannot be prepared for less than 25 people.
Prices are per person and subject to applicable PA sales tax and 19% service charge.
Please see our general terms and conditions for other details.
$90.00 per person+ 6% Sales Tax and 19% Gratuity
COCKTAIL HOUR
One hour of open bar, to include our House Brand Alcohol Selections and Non-Alcoholic Beverages
(a break in open bar service may not exceed one hour)
Domestic Cheeses, Crackers
Vegetable Crudités, Herb Dips
A Selection of Two Butlered Hors d ‘Oeuvres
DINNER SERVICE
Continuation of three hours of open bar with House Brands and Non-Alcoholic Beverages
Choice of Plated or Buffet Service
Coffee & Tea Service
Your Cake/Dessert
- Please see the attached PDF for more menu options! -
Terms and Conditions
Please contact us for our complete terms & conditions.