Monday-Thursday: $500
Friday-Sunday: $750
Includes:
- Ceremony Location
- Ceremony Coordination
- Ceremony Rehearsal
- Ceremony Chairs
- Microphones
- Guest attendants
Monday-Thursday: $500-$1,000*
*Day: $500; Night $1,000
Friday-Sunday: $750,$1,500**
**Day: $750; Night $1,500
Includes:
- Private use of the mansion
- Personal Planner
- Day of Coordinator
- Furniture, tablecloths, napkins, glassware, and silverware.
Winter season lasts from January-March
Monday-Thursday: $1,000
Fridays and Sundays: $2,000
Saturday: $3,500
Includes:
- Private use of the mansion
- Personal Planner
- Day of Coordinator
- Furniture, tablecloths, napkins, glassware, and silverware
- Personal attendant
Peak Season is April to December.
Monday-Thursday: $2,500
Fridays and Sundays: $4,500
Saturday: $6,500
Includes:
- Private use of the mansion
- Personal Planner
- Day of Coordinator
- Furniture, tablecloths, napkins, glassware, and silverware
- Full day use of our bridal and groom attendant
- Personal Attendant
Premium Open Bar for Three Continuous Hours
A complete selection of our Premium House Liquors
Assortment of Imported and Domestic Beers
House Chardonnay, Pinot Grigio, Merlot and Blush Wines
Assorted Soft Drinks, Juices and Mineral Waters
Champagne or Sparkling Cider Toast for each Guest
Passed and Displayed Hors d’oeuvres – Tier Three Selections
Selection of two Displayed Hors d’oeuvres
Selection of Three Passed Hors d’oeuvres
Salad Selection (Choice of One)
Mesclun Lettuces with Julienne Apples, Walnuts, Sprouts and sliced Roma Tomatoes
Classic Caesar Salad with Garlic Croutons and Fresh Parmesan Cheese
House Salad with julienne Vegetables and sliced Roma Tomatoes
Baby Spinach Salad with Button Mushrooms, Sprouts, Cherry Tomatoes and Warm Bacon Dressing
Choice of One Entrée from Tier Three Selections
See entrée list for selections and vegetarian options
Accompaniments
Each Entrée is accompanied by our Chef's Selection of
Appropriate Starch and Vegetable Mélange
Assorted Bread Basket with Whipped Sweet Butter
Freshly Brewed Coffees and Teas, Cream, Lemon and Sweeteners
Chocolate Dipped Strawberries served with your Wedding Cake
View Terms and Conditions
Terms and Conditions
A Food and Beverage Minimum of $5,500 is required.
20% Service Charge and 6% Maryland Tax is applicable,
By Maryland Law, 9% Tax is required on all alcoholic beverages
*This package is available buffet style for $65 per person plus service and tax and
includes a choice of two entrées
Premium Open Bar for Four Continuous Hours
A complete selection of our Premium House Liquors
Assortment of Imported and Domestic Beers
House Wines, Assorted Soft Drinks, Juices and Mineral Waters
Champagne or Sparkling Cider Toast for each Guest
Passed and Displayed Hors d’oeuvres – Tier Two or Three Selections
Selection of two Displayed Hors d’oeuvres
Selection of three Passed Hors d’oeuvres
Soup or Salad Selections (Choice of One)
Mesclun Lettuces with Julienne Apples, Walnuts, Sprouts and Sliced Roma Tomatoes
Classic Caesar Salad with Freshly Grated Parmesan Cheese and Garlic Croutons
Red Leaf Lettuces with Marinated Wild Mushrooms and Radish Sprouts
Shiitake Mushroom Bisque with Puff Pastry Crescent
Roasted Red Pepper and Fennel Soup
Pumpkin Bisque with Crème Fraiche and Chopped Chives
Choice of Two Entrees from Tier Two or Three Selections
See entrée list for selections and vegetarian options
Accompaniments
Each Entrée is accompanied by our Chef's Selection of
Appropriate Starch and Vegetable Mélange
Assorted Bread Basket with Whipped Sweet Butter
Freshly Brewed Coffees and Teas, Cream, Lemon and Sweeteners
Chocolate Dipped Strawberries served with your Wedding Cake
View Terms and Conditions
Terms and Conditions
$90.00 per person*
20% Service Charge and 6% Maryland Tax is applicable,
By Maryland Law, 9% Tax is required on all alcoholic beverages
*This package is available Buffet Style for $95.00 per person plus service and tax
Premium Open Bar for Three Continuous Hours
To Include Mimosa and Bloody Mary Cocktails in addition to Premium House Liquors
Assortment of Imported & Domestic Beers
House Wines, Assorted Soft Drinks, Juices and Mineral Water
Champagne or Sparkling Cider Toast for Each Guest
Passed and Displayed Hors d’oeuvres – Tier Three Selections
Selection of two Displayed Hors d’oeuvres
Selection of three Passed Hors d’oeuvres
Brunch Buffet
Display of Fresh Berries, Melons, Kiwi and Orange Slices
Miniature Croissants and Homemade Breakfast Breads
With Whipped Sweet Butter and Assorted Jams and Jellies
Choice of Two Entrées
Lobster Benedict OR Eggs Chesapeake
Scrambled Eggs with Cheddar Cheese and Fresh Chives
Asparagus and Wild Mushroom Quiche
Sliced Ham with Rum Raisin Sauce or Orange Honey Glaze
Eggs Benedict with Canadian Bacon and Hollandaise on English Muffin
Chicken and Wild Mushroom Crepes with Basil Cream Sauce
Tenderloin Tips with Portobello Mushrooms, Caramelized Onions and Peppers on Chive Rice
Sautéed Breast of Chicken with Apricot Glaze and Orange Zest
Roast Carved Turkey Breast with Natural Gravy
Choice of Two Accompaniments
Raisin Bread French Toast with Whipped Sweet Butter and Warm Maple Syrup
Blueberry Pancakes with Whipped Sweet Butter and Warm Maple Syrup
Vegetable Crepes with Cheddar Cheese Sauce
Apple Crepes with Vanilla Sauce OR Sautéed Escalloped Apples with Cinnamon
Red Skinned Potato Home Fries with Caramelized Onions
Grilled Potato Pancakes
Tossed Spinach Salad with Raspberry Vinaigrette Dressing
Freshly Brewed Coffees and Teas, Cream, Lemon & Sweeteners
Chocolate Dipped Strawberries served with your Wed
Terms and Conditions
20% Service Charge and 6% Maryland Tax is applicable,
By Maryland Law, 9% Tax is required on all alcoholic beverages
Premium Open Bar for Three Continuous Hours
A complete selection of our Premium House Liquors
Assortment of Imported and Domestic Beers
House Wines, Assorted Soft Drinks, Juices and Mineral Waters
Champagne or Sparkling Cider Toast for each Guest
Passed and Displayed Hors d’oeuvres – Tier Three Selections
Selection of two Displayed Hors d’oeuvres
Selection of three Passed Hors d’oeuvres
Soup or Salad Selections (Choice of One)
Mesclun Lettuces with Julienne Apples, Walnuts, Sprouts and sliced Roma Tomatoes
Classic Caesar Salad with freshly grated Parmesan Cheese and Garlic Croutons
Red Leaf Lettuces with marinated Wild Mushrooms and Radish Sprouts
Shiitake Mushroom Bisque with Puff Pastry Crescent
Roasted Red Pepper and Fennel Soup
Pumpkin Bisque with Crème Fraiche and chopped Chives
Choice of One Entrée from Tier Three Selections
See entrée list for additional selections and vegetarian options
Accompaniments
Each Entrée is accompanied by our Chef's Selection of
Appropriate Starch and Vegetable Mélange
Assorted Bread Basket with Whipped Sweet Butter
Freshly Brewed Coffees and Teas, Cream, Lemon and Sweeteners
Chocolate Dipped Strawberries served with your Wedding Cake
View Terms and Conditions
Terms and Conditions
20% Service Charge and 6% Maryland Tax is applicable,
By Maryland Law, 9% Tax is required on all alcoholic beverages
*This package is available Buffet Style for $80.00 per person plus service and tax
and includes a choice of two entrees
Beverage service is available for Super Premium, Premium ,Beer & Wine or Non-Alcoholic bars. All alcoholic beverages are provided and served by Ceresville Mansion.
Terms and Conditions
Please contact us for complete terms & conditions
For couples who would like to custom build their menu. Each Entrée items is price per tier/person. Please see menu for pricing.
Terms and Conditions
Please contact us for complete terms & conditions
A selection of our passed & displayed hors d'oeurves. Each item is priced per piece/display. Please see menu for full pricing.
Terms and Conditions
Please contact us for complete terms & conditions