ENTRÉE CHOICES:
#1 GOURMET STUFFED CHICKEN BREAST: $11.99*
#2 OVEN ROASTED HALF CHICKEN: $11.99*
#3 12 oz. SALISBURY STEAK WITH GRAVY: $11.99*
#4 BROILED OR BEER-BATTERED HADDOCK: $11.99*
#5 10 oz. New York Strip: $17.99*
#6 PRIME RIB: $17.99*
#7 Pasta Buffet $10.99
#8 THE GRAND BUFFET: $16.50
Terms and Conditions
Prices do not include state sales tax for food items