April to September Make your grand entrance, have a seat at your head table and let us take care of the rest! From our fabulous cuisine to our exceptional service - you can sit back and enjoy the day. Receptions at The Falls Golf Club Include: • A personal and dedicated Wedding Coordinator • 1200 ft of white chiffon draping in the Pavilion • White linens on all tables • White linen napkins • Plates, cutlery, wine glasses, water glasses, water carafe, salt and pepper shakers • Cushioned seating · Bartenders, service and kitchen staff • Podium and microphone • Basic room set-up and take-down • In-room bartender (based on minimum spend) • Access at 9:00am on day of your wedding for decorating Pavilion | $1,500.00 Banquet Room | $850.00 Please see attached PDF for additional information.

April to October There's just something about a wedding in the country! Enjoy the scenic mountainside, and views of the Fraser Valley as you say your "I do's" with up to 170 family members and friends at our outdoor ceremony site. A relaxing, tranquil atmosphere, complete with a rustic wooden arbor, white garden chairs, and lush greenery, this site makes a stunning backdrop for photos. Ceremonies at The Falls Golf Club Include: • Wedding rehearsal • A personal and dedicated Wedding Coordinator • White garden chairs • White linen side table with water for guests and bridal party • White linen registry signing table with chair • Power supply for your DJ • Four complimentary power carts • Access to the ceremony site one hour prior to ceremony for decorating • Ceremony site use for two hours on your wedding day Ceremony with Booked Reception | $1,000.00 Ceremony Only - Up to 170 Guests | $1,300.00 Add two 20' x 20' tents for rain or shade cover | Market Price Please see attached PDF for additional information.

Elopement or a big wedding? Now you don't have to choose! Have the perfect blend of both at your "PopUp" Wedding. Designed to give you the wedding you've always wanted without the months of waiting and planning. Pop-Up Weddings at The Falls Golf Club Include: • 2 Hours in our indoor Banquet Hall OR outdoor Ceremony Space (to be determined upon booking) • A personal Day-Of Wedding Coordinator • Marriage Commissioner Robert Adams (rehearsal available for an additional $65) • Chairs for your guests • White linen registry signing table with chair • White linen side table with water for guests and bridal party • White chiffon backdrop with lighting (Banquet Hall only) • 45 Minute post-ceremony shoot with Rebecca Bennett Photography (includes 100 edited digital photos on USB drive) • DJ for ceremony can be arranged for an additional cost Please see attached PDF for additional information.

November to March - Up to 100 Guests All winter weddings at The Falls Golf Club take place in our elegant indoor Ceremony Space. Reception to follow in our clubhouse. Whether modern or rustic, simplistic or extravagant, we are the perfect backdrop for your dream wedding. Are you hosting a party, banquet or other? Let us provide you with a custom package designed just for you! Receptions at The Falls Golf Club Include: • A personal and dedicated Wedding Coordinator • White linens on all tables • White linen napkins • Plates, cutlery, wine glasses, water glasses, water carafe, salt and pepper shakers • Guest seating • Wait service and kitchen staff • Podium and microphone • Basic room set-up and take-down • Bartender (based on minimum spend) • Power supply for your DJ Winter Receptions | $500.00 Room Rental Indoor Ceremony(Available with booked reception only) | $400.00 Room Rental Please see attached PDF for additional information including our menu's and so much more!

We still have a few prime dates remaining for your cooperate, small business, or family Christmas party! Come enjoy Christmas in the country with our "rustic lodge" themed decor, homemade cooking, and exceptional staff! You're in good hands at The Falls! Christmas Buffet Dinner Includes: • Bun & Butter • Green Salad with Buttermilk Dressing • Roasted Beets with Orange Dressing • Baked Macaroni & Cheese • Roasted Herb Potatoes • Roasted Brussel Sprouts & Maple Cinnamon Carrots • Miso Glazed BC Steelhead • Roasted Turkey with Apricot Sage Stuffing & Red Wine Gravy • Seasonal Fruits and Squares - All tables, chairs, linens & plateware - Decor - Wait staff & Bartender - Bar Service (optional) - Sound system and microphone - Use of both indoor rooms

Platinum Buffet • Fresh Buns & Butter • Cured Meats & Pickled Vegetables • Mixed Greens dried cranberries, sliced toasted almonds, citrus dressing • Roasted Garlic Caesar Salad herb croutons, shaved Parmesan • Tomato Caprese Salad bocconcini, fresh basil, balsamic reduction • Shrimp Avocado Salad arugula, cherry tomatoes, goat cheese, creamy dill dressing • Cucumber Chopped Salad garbanzo beans, bell peppers, Japanese gomae dressing • Roasted Pumpkin Seed Quinoa Salad corn, dried cranberries, lime vinaigrette • Roasted Baby Potatoes fresh rosemary • Roasted Seasonal Vegetables honey, fresh thyme • Saffron Basmati Rice andouille sausage • Creamy Rosé Tortellini roasted garlic Alfredo • Carved AAA Prime Rib gravy, horseradish • BC Steelhead Salmon mussels, clams, coconut lime cream • Stuffed Chicken Breast Brie, roasted tomato, spinach, wild mushroom jus • Seasonal Fruit • Assorted Pastries, Cakes & Confections • Crème Brûlée & Chocolate Mousse Please see attached PDF for additional menu options or contact us for a custom menu - we love being creative!