There is a food and beverage minimum of $1,500 Sunday-Wednesday and a $250 venue fee.
There is a food and beverage minimum of $2,000 Thursday-Saturday and a $500 venue fee.
The food and beverage minimum must be met prior to fees, service and taxes. If the total food and beverage value of the event does not meet the set minimum, an unmet minimum will be added to the final bill plus service and taxes.