Chef Tripp Guinn established The Catery on Broad in 2011 after owning and operating Carolina Café in the Dusty Bend area of Camden. He trained and worked with Mr. Jack Brantley for years. His love for hospitality, hosting parties and creating delicious food made catering the perfect industry for him! He enjoys meeting each client and creating a perfect, one of a kind menu for them. He is renowned for creating a wide variety of flavors and dishes.
We are one of the most popular caterers in the Midlands.
Special Features:
At The Catery on Broad, we'll create a menu perfectly tailored to your event, whether you want simple passed hors d'oeuvres or an extravagant, multi-course seated dinner. We make the most of our wide variety of culinary tastes.