Terms and Conditions

2024 EVENT INFORMATION AND MENU SELECTIONS Food & Beverage: Due to liability and legal restrictions, the following applies to all events. There is no outside food or beverage permitted alongside any catering by Foolproof. The removal of any food or beverages from a catered event is strictly prohibited by both the client and guests. Foolproof reserves the right to request proper identification of any person deemed of a questionable age. Lack of proper identification can result in refusal of service. Foolproof retains the right to refuse alcohol to anyone deemed impaired. Guarantees: A 50% deposit is required to reserve a date. For accuracy, a final guest count is due 14 days prior to your scheduled event and will be considered a guarantee of attendees, not subject to reduction. Should guarantees not be provided 14 days prior, estimated guest count will become the guarantee. Final bill will reflect the guaranteed number or actual number in attendance, whichever is greater. Foolproof will accommodate for 3% over your guest count. Menus: All menu selections are to be submitted 14 business days prior to your scheduled event. A final menu with timeline will be provided for confirmation. Gratuity: A 22% standard gratuity is included on top of the pre-tax Food & Beverage Minimum for all Semi-Private Events. This gratuity is shared between the private waitstaff, bartenders, and bar backs provided for your event. Rentals: Rentals if necessary, are in addition to food, beverage and staffing costs. Rentals do not apply to the Food & Beverage minimum.