The East Wing can be reserved as an area buyout with a food and beverage minimum for up to 70 guests. This area is located in the far corner of the main dining room, with floor to ceiling windows, and accented with tranquil oceans tones, that provide a peaceful ambiance in the midst of the lively restaurant. This area can be booked Sunday-Wednesday.

Supported Layouts and Capacities

Classroom - 18"
Capacity: 70 People

Reception
Capacity: 70 People

Amenities

Features

A section of our Main Dining Room can be reserved with a preset menu for up to 30 guests for daytime lunch or brunch events. This area is centrally located within our tastefully appointed main dining room, with floor to ceiling windows, and accented with tranquil oceans tones.

Supported Layouts and Capacities

Classroom - 18"
Capacity: 30 People

Reception
Capacity: 30 People

Amenities

Features

Our Balcony Dining Area can be reserved with a preset menu for parties up to 40 guests, or for cocktail events up to 65 guests. This room is located on the upper level, with three surrounding walls, and the fourth wall exposed to overlook the main dining room. There is a floor to ceiling curtain that partitions the open wall concept, to create a more enclosed and intimate setting for your guests. A stunning wall of tall windows lights this area, matched with an independent volume control sound system and available flat screen television, provides an enticingly enjoyable ambiance. A food and beverage minimum does apply.

Supported Layouts and Capacities

Classroom - 18"
Capacity: 40 People

Reception
Capacity: 65 People

Amenities

Features

If you wish to host a private event, St. Cecilia can be closed to the public. A buy out of the restaurant will include: the entire dining room, bar, and balcony areas. We offer services for cocktail hour, passed or stationed hors d’oeuvres selections, and a seated lunch or dinner, for up to 160 guests or a reception style event for 250 guests. For buyout events, a food and beverage minimum does apply and is based upon the day and time of the week. Our Chef offers vegetarian and vegan options available for all events, upon request. If there are any dietary restrictions among the group, please be sure to make the Event Manager aware.

Supported Layouts and Capacities

Banquet - 10 per
Capacity: 160 People

Reception
Capacity: 250 People

Amenities

Features

Cocktail events in the Lounge are available with pre-selected hors d’eouvres for parties up to 50 guests. Situated near the grand marble-top bar, just off the main dining room, this area creates a comfortable reception space. A food and beverage minimum does apply. This area can be booked Sunday-Wednesday.

Supported Layouts and Capacities

Classroom - 18"
Capacity: 50 People

Reception
Capacity: 50 People

Amenities

Features