Marco and Sandro Betti proudly invite you to taste the simple, flavorful dishes that have made Italian and Tuscan cooking the most appreciated cuisine in the world.
You will enjoy the delicate blend of meats, fish, vegetables, spices, and condiments that for centuries have pleased the palate of the most demanding Florentines.
Antica Posta opened last century, on September 2, 1999 offering quintessential Tuscan cooking. Open nightly for dinner, the exhibition kitchen features Tuscan specialties, signature meat and fish dishes, homemade pastas and breads, and delicious appetizers. Antica Posta’s cozy dining rooms and elegant Bar and Lounge beckon diners to experience a touch of Tuscany nestled in the archetype Buckhead!