Corporate Catering Menus – Spring & Summer Seasonal Edition
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Terms and Conditions
Ordering Details
- Minimum of 10 guests per order
- Custom dietary requests welcome (with advance notice)
Please place orders at least 48 hours in advance
Proudly serving Metro and North Atlanta with chef-prepared corporate meals that make wellness easy and delicious.
Globally Inspired. Soulfully Served.
Minimum 25 Guests | Buffet-Style Setup Included
WHAT'S INCLUDED
- 1 Entrée (Select one for the group)
- 2 Sides
- 1 Dessert
- 1 Beverage
- Elegant black disposables (china upgrade available)
Designed for intimate gatherings, family celebrations, and corporate luncheons, The Gather Menu highlights fresh, seasonal ingredients in a warm and welcoming dining experience. Thoughtfully crafted, this selection offers familiar favorites with an elevated touch, ensuring every guest feels at home while indulging in quality flavors
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Terms and Conditions
Complimentary Discovery Call (30 min)
Purpose: Briefly discuss event details, vision, budget, and fit.
Fee: Complimentary
Recommended for: All new inquiries
Minimum Guest Count: 15 Guests
Includes:
Two appetizers, two entrées, two sides, one dessert
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Buffet or plated service
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Seasonally inspired, chef-curated selections
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Dietary accommodations available
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Add-Ons:
Chef-attended stations: +$25 per guest
Additional entrée: +$20 per guest
Elevated ingredient upgrade: +$50 per guest
For those who appreciate refined flavors with a seasonal twist, The Harvest Menu offers an elevated dining experience. This four-course menu balances rustic elegance with high-quality ingredients, perfect for engagement parties, private dinners, and corporate gatherings. Options for premium and elevated hors d’ ouevres available.
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Terms and Conditions
Detailed Event Consultation (60 min)Purpose:
Customized event planning, menu curation, and detailed service discussion.
Consultation Fee:
$ 150 Included: One-hour dedicated consultation (virtual or in-person).Personalized event and menu recommendations.Customized proposal delivered within 3 business days.
Fee Credit:
Applied in full toward your catering service upon booking.Required for: The Harvest and The Legacy Menus; optional but encouraged for The Gather Menu inquiries. Payment and Cancellation Consultation fees must be paid upon scheduling. Rescheduling is permitted with 24 hours' notice; cancellations within 24 hours are non-refundable.
Policy Communication:
Clearly communicated during initial inquiries and prominently displayed on the Dig’n website. This structure helps us deliver exceptional service to serious and motivated clients who value quality, exclusivity, and professionalism.
Minimum Guest Count: 25 Guests
Includes:
Three appetizers, one soup/salad, two entrées, two sides, one dessert
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? Plated or chef-attended service
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Featuring hand-selected seasonal ingredients
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Dietary accommodations available
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Add-Ons:
Additional course: +$40 per guest
Luxury seafood or truffle upgrade: +$75 per guest
Specialty chef-curated dish: Market Price
The Legacy Menu is for those who expect nothing less than the best. Crafted with exquisite, seasonal ingredients and elevated techniques, this five-course menu delivers an unparalleled dining experience, ideal for VIP gatherings, tasting dinners, and high-profile celebrations.
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Terms and Conditions
Detailed Event Consultation (60 min)Purpose:
Customized event planning, menu curation, and detailed service discussion.
Consultation Fee:
$ 150 Included: One-hour dedicated consultation (virtual or in-person).Personalized event and menu recommendations.Customized proposal delivered within 3 business days.
Fee Credit:
Applied in full toward your catering service upon booking.Required for: The Harvest and The Legacy Menus; optional but encouraged for The Gather Menu inquiries. Payment and Cancellation Consultation fees must be paid upon scheduling. Rescheduling is permitted with 24 hours' notice; cancellations within 24 hours are non-refundable.
Policy Communication
Clearly communicated during initial inquiries and prominently displayed on the Dig’n website. This structure helps us deliver exceptional service to serious and motivated clients who value quality, exclusivity, and professionalism.
Minimum Guest Count: 30 Guests
(Private Chef Experience Available for 10+ Guests at $500+ per guest)?
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Fully customized five-course dining experience?
Luxury ingredients included (truffles, caviar, Wagyu, etc.)?
Private chef execution for the highest level of service???
Exclusive, NDA-protected events available
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Add-Ons:
Private sommelier wine pairing: Market Price
Specialty ingredient requests: Market Price
Bespoke event planning & coordination: Custom Pricing